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(2004). EFFECTS OF DIFFERENT DIETARY PROTEIN AND LYSINE LEVELS ON PERFORMANCE OF FORTY WEEKS DANDARAWI LAYING HENS AFTER PEAK PERIOD. Egyptian Journal of Animal Production, 41(Suppl. Issue), 423-435. doi: 10.21608/ejap.2004.108385
. "EFFECTS OF DIFFERENT DIETARY PROTEIN AND LYSINE LEVELS ON PERFORMANCE OF FORTY WEEKS DANDARAWI LAYING HENS AFTER PEAK PERIOD". Egyptian Journal of Animal Production, 41, Suppl. Issue, 2004, 423-435. doi: 10.21608/ejap.2004.108385
(2004). 'EFFECTS OF DIFFERENT DIETARY PROTEIN AND LYSINE LEVELS ON PERFORMANCE OF FORTY WEEKS DANDARAWI LAYING HENS AFTER PEAK PERIOD', Egyptian Journal of Animal Production, 41(Suppl. Issue), pp. 423-435. doi: 10.21608/ejap.2004.108385
EFFECTS OF DIFFERENT DIETARY PROTEIN AND LYSINE LEVELS ON PERFORMANCE OF FORTY WEEKS DANDARAWI LAYING HENS AFTER PEAK PERIOD. Egyptian Journal of Animal Production, 2004; 41(Suppl. Issue): 423-435. doi: 10.21608/ejap.2004.108385

EFFECTS OF DIFFERENT DIETARY PROTEIN AND LYSINE LEVELS ON PERFORMANCE OF FORTY WEEKS DANDARAWI LAYING HENS AFTER PEAK PERIOD

Article 42, Volume 41, Suppl. Issue - Serial Number 2, November 2004, Page 423-435  XML PDF (278.75 K)
Document Type: Original Article
DOI: 10.21608/ejap.2004.108385
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