(1991). Effect Of Processing Conditions on The Nutritional Quality of Hydrolyzed Feather Meal. Egyptian Journal of Animal Production, 28(2), 225-236. doi: 10.21608/ejap.1991.120728
MLA
. "Effect Of Processing Conditions on The Nutritional Quality of Hydrolyzed Feather Meal", Egyptian Journal of Animal Production, 28, 2, 1991, 225-236. doi: 10.21608/ejap.1991.120728
HARVARD
(1991). 'Effect Of Processing Conditions on The Nutritional Quality of Hydrolyzed Feather Meal', Egyptian Journal of Animal Production, 28(2), pp. 225-236. doi: 10.21608/ejap.1991.120728
VANCOUVER
Effect Of Processing Conditions on The Nutritional Quality of Hydrolyzed Feather Meal. Egyptian Journal of Animal Production, 1991; 28(2): 225-236. doi: 10.21608/ejap.1991.120728
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