(1994). Nutritional value of rotten market products and urea molasses as partial replacement to concentrates for sheep. Egyptian Journal of Animal Production, 31(Suppl. Issue), 89-104. doi: 10.21608/ejap.1994.122842
MLA
. "Nutritional value of rotten market products and urea molasses as partial replacement to concentrates for sheep", Egyptian Journal of Animal Production, 31, Suppl. Issue, 1994, 89-104. doi: 10.21608/ejap.1994.122842
HARVARD
(1994). 'Nutritional value of rotten market products and urea molasses as partial replacement to concentrates for sheep', Egyptian Journal of Animal Production, 31(Suppl. Issue), pp. 89-104. doi: 10.21608/ejap.1994.122842
VANCOUVER
Nutritional value of rotten market products and urea molasses as partial replacement to concentrates for sheep. Egyptian Journal of Animal Production, 1994; 31(Suppl. Issue): 89-104. doi: 10.21608/ejap.1994.122842
)
View on SCiNiTO