(1966). Meat production from Egyptian Buffaloes: II.- Physical and chemical characteristics of Buffaloe's meat. Egyptian Journal of Animal Production, 6(1), 31-50. doi: 10.21608/ejap.1966.131981
. "Meat production from Egyptian Buffaloes: II.- Physical and chemical characteristics of Buffaloe's meat". Egyptian Journal of Animal Production, 6, 1, 1966, 31-50. doi: 10.21608/ejap.1966.131981
(1966). 'Meat production from Egyptian Buffaloes: II.- Physical and chemical characteristics of Buffaloe's meat', Egyptian Journal of Animal Production, 6(1), pp. 31-50. doi: 10.21608/ejap.1966.131981
Meat production from Egyptian Buffaloes: II.- Physical and chemical characteristics of Buffaloe's meat. Egyptian Journal of Animal Production, 1966; 6(1): 31-50. doi: 10.21608/ejap.1966.131981
Meat production from Egyptian Buffaloes: II.- Physical and chemical characteristics of Buffaloe's meat