Effect of pasteurization, boiling, and sterilization on Buffalo milk. II. Determination of hydroxymethyl furfural (HMF), detection of maltol and changing in color

(1969). Effect of pasteurization, boiling, and sterilization on Buffalo milk. II. Determination of hydroxymethyl furfural (HMF), detection of maltol and changing in color. Egyptian Journal of Animal Production, 9(1), 143-147. doi: 10.21608/ejap.1969.155978

. "Effect of pasteurization, boiling, and sterilization on Buffalo milk. II. Determination of hydroxymethyl furfural (HMF), detection of maltol and changing in color", Egyptian Journal of Animal Production, 9, 1, 1969, 143-147. doi: 10.21608/ejap.1969.155978

(1969). 'Effect of pasteurization, boiling, and sterilization on Buffalo milk. II. Determination of hydroxymethyl furfural (HMF), detection of maltol and changing in color', Egyptian Journal of Animal Production, 9(1), pp. 143-147. doi: 10.21608/ejap.1969.155978

Effect of pasteurization, boiling, and sterilization on Buffalo milk. II. Determination of hydroxymethyl furfural (HMF), detection of maltol and changing in color. Egyptian Journal of Animal Production, 1969; 9(1): 143-147. doi: 10.21608/ejap.1969.155978