Egyptian Journal of Animal Production - Articles List

Volume & Issue: Volume 37, Issue 3, November 2000 (Conf. Vol. I, Part 1)

Assessment of the genetic diversity and relationships among African fat-tailed sheep: Preliminary results

Pages 1-7

The need to conserve farm animal genetic resources in Africa: Should policy makers be concerned?

Pages 9-17

Effect of inbreeding on birth and weaning weights and kid mortality in a closed herd of Zaraibi goats

Pages 19-22

Genetic parameters for milk yield and some reproductive traits of Holstein cows using REML and Gibbs sampling

Pages 23-27

The subpopulations of the Bonsmura cattle breed-Their phylogenetic relationships and their characterization in terms of growth, carcass and meat attributes

Pages 29-34

Association between milk production traits and somatic cell scores of Hungarian Holstein-Friesian crossbreds using multi-trait animal model

Pages 35-40

Heritability estimates for sample test-day somatic cell score and milk traits for Hungarian Holstein-Friesian crossbreds

Pages 41-46

Prediction of 305 Day milk yield from single and cumulative records of Holstein cows, using regression procedures

Pages 47-52

Genetic evaluation of lifetime production traits using single-trait and multi-traits animal models in New Zealand White rabbits

Pages 53-59

Estimation of Variance components of some growth and reproductive traits in Rahmani and Ossimi sheep

Pages 61-65

Genetic components of crossbreeding for growth and livability traits in Gabali, Californian rabbits and their crosses under semi arid conditions

Pages 67-71

Genetic study on milk productive traits using first lactation records

Pages 73-79

Heterotic components for birth weight in three up-grading trials of dairy cattle raised in Egypt

Pages 81-86

Assessment of genetic diversity of East African goat populations using microsatellite DNA markers

Pages 87-93

Divergent selection for high and low antibody titer against sheep red blood cells in Fayoumi chickens

Pages 95-100

Among breed variation in tail size in sheep

Pages 101-108

Utilization of less and unpalatable halophytes as nonconventional feeds for sheep under the arid conditions in Egypt

Pages 109-115

Performance of Tswana goats fed Acacia mellifera, Euclea undulata, and Peltophorum africanum as a supplement to buffel grass

Pages 117-120

Effect of different bedding materials on the feeding value of poultry manure for ruminants

Pages 121-126

Nutritive value of diets containing poultary litter for sheep

Pages 127-136

Metabolism of aspartic acid by mixed rumen bacteria and protozoa, il vitro

Pages 137-142

Fat supplementation and its effect on milk yield, milk composition and the feeding value of dairy cow's diet

Pages 143-148

Effect of protected fat inclusion on lactational performance of Baladi goats, under winter and summer conditions of Egypt

Pages 149-152

Effect of dietary nitrogen and carbohydrate sources on productive performance in sheep

Pages 153-158

Effect of abrupt and frequent changes in forage quality and the influence of pattern of concentrate feeding on the performance of dairy cattle

Pages 159-162

Effect of incorporating kitchen residuals in rabbit's diets on intake, digestibility and performance

Pages 163-170

Studies on the potential of Bambara groundnut (Vigna Subterranea L. Verdc.) as an animal feed

Pages 171-174

Exploitation of natural resources of the Dehesa for meat production

Pages 175-180

Satisfaction of Cu and Zn requirements of dairy cows fed different rations in winter time nutrition

Pages 181-185

Feed intake and body weight gains of Tswana sheep fed on Buffel grass hay and supplements under drylotting

Pages 187-191

Effect of road traffic on trace mineral concentrations of plants

Pages 193-196

Medicinal plant seeds supplementation to lactating goats diets and their effects on milk yield and milk composition

Pages 197-200

Comparison among the effects of clover hay and corn silages as feed ingredients on the nutritive value, bacterial strains and fermentation in the rumen of sheep

Pages 201-214

Effect of adding yeast culture or sodium bicarbonate to Friesian cows diet containing fodder beet root silage on feed quality, milk production, feed conversion and body weight change

Pages 215-221

Replacement of berseem hay by dried sweet potato tops in sheep rations

Pages 223-228

Performance of growing Buffalo calves supplemented with fishmeal or soybean and/or molasses

Pages 229-236

Effect of using extruded soybean seed on growth performance of buffalo calves

Pages 237-244

Effect of dietary energy sources on rumen kinetics, feed utilization. weight gain, and physical-chemical characteristics of meat in sheep

Pages 245-250

Growth performance of male kids according to different feeding systems, concentrate to roughage ratio and dietary inclusion of Bentonite

Pages 251-260

Effect of adding yeast culture or sodium bicarbonate to lactating Friesian cows diet containing fodder beet root silage on their reproductive performance

Pages 261-267

Effects of adding yeast culture or sodium bicarbonate to lactating Friesian cows diet containing fodder beet root silage on rumen activity and blood constituents

Pages 269-273

Effect of fenugreek seeds (trigonella foenum-graecum L.) as feed additive on sheep performance in the North Western Coast of Egypt

Pages 275-279

Effect of Avotan supplement to diets of lactating Buffaloes on colostrum, milk production, milk composition and some biochemical blood metabolites

Pages 281-287

Effect of supplementing growing Buffalo calves ration with lactobacillus concentrate on growth rate and feed efficiency

Pages 289-295

Determination of plasma leptin levels in chicken and other avian species

Pages 297-300

Utilization of the energy and protein by growing cow and Buffalo calves

Pages 301-304

Novel protein sources for fish: 3- Nutritional evaluation of beet (Beta vulgaris) leaves concentrate in diets of Red Tilapia

Pages 305-310

Effect of water salinity on growth performance, feed and nutrients utilization and chemical composition of Gilthead sea brean (Sparus aurata)

Pages 311-315

Effect of dietary replacement of fresh water shrimp meal instead of fish meal on growth performance, feed and nutrient utilization and carcass composition of Sparus aurata

Pages 317-324

Effect of stocking density, protein level and frequency of feeding on survival, growth and production of Tilapia monosex in ponds

Pages 325-328

Growth performance of Eel (Anguilla Anguilla), Nile Tilapia (Oreochromis Niloticus) and Grey Mullet (Mugil Cephalus) cultured in cages under two feeding systems

Pages 329-335

Intensification of Red Tilapia culture in lake Mariut, Egypt

Pages 337-344

Effect of daily decreasing rate of water salinity on survival and chemical composition of sparus aurata fry

Pages 345-350

A survey of available feed resources and ration formulation for dairy animals at the farm level in Bahati and Rongi Divisions of Nakuru district, Kenya

Pages 351-357

Institutional structures and rangeland challenges in Botswana

Pages 359-363

Beef production systems in Tunisia

Pages 365-371

Feed industry in Palestine

Pages 373-378

Application of disease control measures by small scale cattle farmers in two districts of the free state province of South Africa

Pages 379-381

Egyptian Journal of Animal Production

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Conf. Vol. I, Part 1

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